Kahit Ano Gastropub
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Kahit Ano Gastropub

Calamba (Laguna) ยท Pub

AcousticChillCasualCraft beerGastropub

A Calamba gastropub whose standout is the sizzling pork kare-kare, though the rest of the menu runs hit or miss. Heads-up from reviewers: come earlier in the evening, since the kitchen has been known to run out of options before the cook clocks out.

The Scene

A gastropub in Calamba with a name that basically means whatever you feel like, Kahit Ano keeps it simple. Wood tables, easy lighting, no attitude at the door. It opens at 2PM on weekdays and noon on weekends, and closes by midnight.

Craft beer and food you'd actually order twice. Ask what's on tap, it changes. The kitchen does pub plates meant for sharing. Music is there but never loud enough to shout over.

You get a lot of young professionals from around Calamba, plus couples and small barkadas. It's a sit-and-talk crowd more than a drink-till-morning one.

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Who goes here

Young professionals and couples from around Calamba

Pricing

Cover charge

โ€”

Cocktail

โ€”

avg. price

Beer

โ€”

avg. price

Table min.

โ€”

per table

Hours

MondayClosed
Tuesday2pm โ€“ 12am
Wednesday2pm โ€“ 12am
Thursday2pm โ€“ 12am
Friday2pm โ€“ 12am
Saturday12pm โ€“ 12am
Sunday12pm โ€“ 12am

Need to know

Reviews

Community photos

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